Fruit Cake Cookies
Fruit Cake Cookies is an moderately easy dinner. Made with 1/2 lb. butter, 1 lb. light brown sugar, 2 eggs, slightly beaten, 1/2 c. buttermilk and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream the butter and sugar; add the remaining ingredients. Bake at 350Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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