Fruit Cake
Fruit Cake is an moderately easy dinner. Made with 4 1/2 c. flour, 2 c. sugar, 1/2 c. butter, 1 tbsp. baking soda and 1 tsp. nutmeg, cinnamon and cloves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients in order in a large bowl.
Be sure to include any water left in the raisins and currants after boiling. Mix with a medium beater until well mixed.
Bake at 350Β° in a greased ring pan or 2 to 3 loaf pans.
π· Perfect Pairings
Complete your meal with these
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