Fruit Cake
Fruit Cake is an impressive dinner. Made with 6 eggs, 1 1/2 c. sugar, 1 c. milk, 1/2 lb. walnuts and 1/2 lb. brazil nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Flour the nuts and raisins.
Mix all ingredients together and cook at 250° until it starts to brown.
Reduce to 225° and cook about 2 hours.
🍷 Perfect Pairings
Complete your meal with these
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