Fruit Cake
Fruit Cake is an moderately easy dinner. Made with 2 c. brown sugar, 2 c. hot water, 2 tbsp. shortening, 2 c. raisins and 2 c. currants, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Top with big red cherries and nuts.
Bake at 350Β° for 30 minutes or so.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment