Fruit Cake
Fruit Cake is an moderately easy dinner. Made with 1 lb. butter, 2 c. sugar, 10 eggs, beaten, 4 c. plain flour and 1 tbsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream the butter and sugar.
Add eggs, flour and remaining ingredients; mix well.
Bake at 300° for 30 minutes, then 250° for 1 hour.
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