Fruit Cake
Fruit Cake is an impressive dinner. Made with 6 eggs, 1 c. sugar, 1 c. brown sugar, 1 c. butter and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Makes 2
cakes.
Mix well and bake at 350Β° for 1 hour or until cake springs back when touched.
π· Perfect Pairings
Complete your meal with these
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