Fruit Cake
Fruit Cake is an impressive dinner. Made with 1 lb. cherries (red and green), 1 lb. chopped pineapple (red and green), 1/2 lb. white raisins, 1 lb. nuts (walnuts, pecans and brazil nuts) and 1 lb. mixed fruit, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Total fruit and nuts is to be about 6 pounds.
π· Perfect Pairings
Complete your meal with these
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