Fruit Bowl
Fruit Bowl is an moderately easy dinner. Made with 1 large can sliced peaches, 1 large can pears, 1 large can sliced pineapple, 1 jar spiced apple rings and 3/4 c. melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Layer peaches, then pears, then pineapple, then apples.
Mix juices from fruits.
In a saucepan, mix 1 cup juices, margarine, cornstarch and brown sugar.
Stir until mixture begins to thicken. Take off heat.
Add vanilla and a pinch of salt.
Pour over fruit. Put in oven and cook at 350Β° until starts to bubble.
π· Perfect Pairings
Complete your meal with these
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