Fruit Bisquick Cobbler
Fruit Bisquick Cobbler is an easy dinner. Made with 1 stick oleo, 1 c. bisquick, 1 large can peaches, 1 c. sugar and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
8 or 9-inch square pan.
Mix sugar, Bisquick and milk.
Pour into pan.
Cut up fruit.
Use all but 3 or tablespoons of the juice.
Pour fruit and juice into the center batter.
Bake in a 400Β° oven for 30 to 40 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
/1060494-tom-collins-cocktail-lutzflcat-1x1-1-481882f52cce47088d1a39ea5fa6ec01.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment