Fruit Bars
Fruit Bars is an moderately easy dinner. Made with 2 c. nuts, chopped, 1 stick butter, 1 1/2 c. light brown sugar, vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease and flour 13 x 9-inch pan.
Pour nuts in the bottom. Combine butter, brown sugar, vanilla, eggs, flour and salt.
Spoon over nuts.
Sprinkle candied fruits over top and press into top of batter.
Bake at 300Β° for 1 hour.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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