Fruit and Pudding

Fruit and Pudding

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Fruit And Pudding is an easy dinner. Made with 3 oz. pkg. tapioca pudding, 3 oz. pkg. vanilla pudding, 2 cans pineapple chunks, drained (use drained juice and add water to make 2 c. liquid), 2 cans mandarin oranges and 2 to 3 bananas, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Bring to a boil the juice/water mixture and add the 2 packages of pudding and stir until thick.

Let cool and then add the pineapple and oranges.

Let stand overnight in refrigerator and then add sliced bananas when serving.

🍷 Perfect Pairings

Complete your meal with these

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