Frozen Strawberry-Yogurt Pie
Frozen Strawberry-Yogurt Pie is an easy dinner. Made with 2 containers (8 oz.) each vanilla yogurt, 1 container (8 oz.) cool whip (thawed), 2 c. sliced strawberries (or frozen and thawed) and 1 baked 9 inch graham cracker crust, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fold yogurt into cool whip, blending well.
Fold in strawberries.
Spoon into crust and freeze until firm, 4 hours or overnight.
Remove from freezer about 30 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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