Frozen Punch
Frozen Punch is an moderately easy dinner. Made with 4 (3 oz.) pkg. jello (any flavor; i use apricot), 4 c. boiling water, 4 c. sugar, 4 c. water and 2 c. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in boiling water.
Combine sugar and cold water and bring to a boil.
Add sugar mixture to jello mix.
Add lemon juice and pineapple juice.
Put in containers and freeze.
Bring out of freezer 3 hours before time to use.
Place in punch bowl and pour ginger ale in and stir.
Serve.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment