Frozen Pudding on a Stick
Frozen Pudding On A Stick is an easy dinner. Made with 1 (14 oz.) can condensed milk, 1 1/2 c. cold water and 1 (4 serving size) instant pudding (any flavor), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine condensed milk and water; mix well.
Add pudding; beat well.
Chill 5 minutes.
Pour equal amounts into cups.
Insert wooden sticks into center of each cup.
Freeze 6 hours.
To serve, remove from freezer.
Let stand 5 minutes.
Peel off paper cup.
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