Frozen Fruit Punch
Frozen Fruit Punch is an moderately easy dinner. Made with 1 (46 oz.) can pineapple juice, 4 c. sugar, juice of 2 lemons, 5 bananas, mashed and 2 c. orange juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in mixing bowl.
Beat until thick and smooth.
Makes 4 cups.
Spoon 1 1/2 heaping tablespoons of icing into pint size freezer bags.
Store in refrigerator until ready to serve.
When you are ready, snip "tiny" bottom corner of bag. This serves as individual decorating bags.
Makes 4 to 5 decorating bags.
π· Perfect Pairings
Complete your meal with these
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