Frozen Fruit Jam
Frozen Fruit Jam is an easy dinner. Made with 4 c. fresh chopped fruit, 1/2 c. pineapple juice, 1 1/3 c. honey, 1 tbsp. gelatin (1 pkg.) and 3 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix fruit, pineapple juice and honey and boil 2 minutes.
Add gelatin which has been softened in the cold water.
Stir until gelatin is dissolved.
Fill containers and freeze.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment