Frozen Fruit Cups
Frozen Fruit Cups is an moderately easy dinner. Made with 1 c. sugar, 1 c. warm water, 1 large can crushed pineapple, 1 large can crushed apricots, diced and 2 pkg. frozen strawberries, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix together the sugar and warm water until sugar dissolves. Add the remaining ingredients, using all the juices. Pour into plastic cup containers and freeze. Set out 1 hour before serving to thaw.
Makes about 20 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment