Frozen Caramel Coffee

Name: Frozen Caramel Coffee
Prep time: 5 min
Yield: 1
Ingredients: 1/2 cup Gevalia® Cold Brew Concentrate - Vanilla; 1/2 cup whole milk; 2 tablespoons caramel ice cream topping; 2 teaspoons white sugar, or to taste; 8 ice cubes; 1 tablespoon whipped topping (such as Cool Whip®); 2 teaspoons caramel ice cream topping, or to taste

⏱️ Ready in 5 min 🥄 Prep 5 min 👥 1 servings 👁️ 17 views

Who knew caramel syrup, milk, and Gevalia® Cold Brew Concentrate could blend together with ice to make such a delicious summer or anytime beverage?

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🔗 Recipe adapted from AllRecipes

#Coffee #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Drink

📊 At a Glance

Prep 5 min

Serves 1

Difficulty Medium

🛒 Ingredients

1/2 cup Gevalia® Cold Brew Concentrate - Vanilla

1/2 cup whole milk

2 tablespoons caramel ice cream topping

2 teaspoons white sugar, or to taste

8 ice cubes

1 tablespoon whipped topping (such as Cool Whip®)

2 teaspoons caramel ice cream topping, or to taste

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 266

% Daily Value*

Total Fat 5.1g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 271mg 12%

Total Carbohydrate 52.6g 19%

Dietary Fiber 0.5g 2%

Total Sugars 14.6g

Protein 4.7g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds.

Add ice cubes and blend well, about 5 seconds.

Pour into a glass.

Serve topped with whipped topping and a drizzle of caramel syrup.