Frozen Blueberry Pie
Frozen Blueberry Pie is an moderately easy dinner. Made with 4 c. blueberries, 4 tsp. lemon juice, 1 tbsp. flour, 1 tbsp. cornstarch and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Have pie crust ready.
Defrost blueberries for 2 to 3 hours at room temperature.
In mixing bowl, combine berries and lemon juice.
Blend flour, cornstarch, sugar and salt.
Sprinkle a little over bottom of crust.
Stir the rest into berries.
Dot with butter.
Seal crust good and press down.
Bake at 450° for 15 minutes, then at 350° for 1/2 hour more.
🍷 Perfect Pairings
Complete your meal with these
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