Frozen Black Bottom Pie
Frozen Black Bottom Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with c. chocolate sauce, baked 9-inch chocolate crumb crust and qt. ice cream (any flavor), softened, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour 3/4 cup of the chocolate sauce into chocolate crumb crust, spreading lightly to cover bottom and sides of crust. Refrigerate until set.
Fill crust with ice cream.
Freeze until firm, about 2 hours.
Let stand at room temperature about 10 minutes before ready to serve.
Top with remaining 1/4 cup chocolate sauce.
π· Perfect Pairings
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