Frozen Banana Pops
Frozen Banana Pops is an easy dinner. Made with 3 large bananas, 1/3 c. evaporated milk, 1/2 c. ground walnuts, 1/2 c. semi-sweet chocolate morsels and 1/4 c. creamy peanut butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Peel bananas; cut in half crosswise.
Insert a wooden stick into each banana half; place on waxed paper.
Cover; freeze 2 hours.
Combine chocolate morsels, evaporated milk and peanut butter in a small saucepan.
Cook, stirring occasionally until chocolate morsels are melted and sauce is smooth.
Dip frozen bananas into sauce; roll in nuts.
Serve immediately or freeze for later.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment