Frosty Hermits
Frosty Hermits is an impressive dinner. Made with 3 1/2 c. sifted flour, 1 tsp. baking soda, 1 tsp. salt, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift flour, soda, salt and spices.
Cream butter and sugar thoroughly.
Add eggs and beat until light.
Alternately add flour mixture and sour cream, beating until blended.
Add fruit, nuts and raisins.
Drop by teaspoon 2 inches apart on greased baking sheet.
Bake at 400Β° up to 10 minutes.
Frost tops while hot with glaze.
Makes 7 to 8 dozen cookies.
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