Frosted Pecans
Frosted Pecans is an easy dinner. Made with 1 lb. pecans, 1 egg white, 1 c. sugar, 1 tsp. cinnamon and 1 tbsp. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat the egg white until frothy.
Add 1 tablespoon of water and mix in pecans.
In another bowl, mix 1 cup of sugar, cinnamon mix and add to the other ingredients.
Spread on cookie sheet and bake for 1 hour at 200Β°.
Put in a paper bag and break it up.
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