Frosted Meat Loaf

Frosted Meat Loaf

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Frosted Meat Loaf is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 can golden mushroom soup, 1/4 c. chopped onion, 1/2 c. water and mashed potatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix meat, 1/2 cup soup, bread, onion, egg, salt and pepper. Shape into loaf; place in shallow baking pan.

Bake at 350Β° for 1 hour.

Frost loaf with mashed potatoes.

Bake 15 minutes more. Blend remaining soup, water and drippings.

Pour over meat and potatoes or serve in a bowl.

🍷 Perfect Pairings

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