Frosted Grapes
Frosted Grapes is an moderately easy dinner. Made with 1 (8 oz.) cream cheese, 2 tbsp. margarine, 1 1/2 c. powdered sugar, 3/4 tsp. vanilla and 1 1/2 lb. red or green grapes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat cream cheese, margarine, powdered sugar, and vanilla until creamy.
Add grapes and walnuts; stir until well coated.
Chill and enjoy.
π· Perfect Pairings
Complete your meal with these
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