Frosted Cauliflower
Frosted Cauliflower is an moderately easy dinner. Made with 1 head cauliflower, 1/2 c. mayonnaise, 1 c. grated sharp cheese, butter and 2 tsp. mustard (grey poupon), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil whole head of cauliflower for 10 minutes; drain.
Place on glass pie plate.
Brush with butter.
Frost with the mixture of mayonnaise, mustard and grated cheese.
Sprinkle with parsley. Bake 20 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
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