From Scratch Cake
From Scratch Cake is an moderately easy dinner. Made with 2 c. flour, 2 1/2 tsp. baking powder, 1 tsp. salt, 1 1/4 c. sugar and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sift flour, baking powder, salt and sugar together into large mixing bowl.
Add oil and vanilla to milk and pour into bowl with other ingredients.
Beat 2 minutes on medium.
Add unbeaten eggs and beat 2 minutes longer.
Pour into 2 greased 8 or 9-inch layer pans.
Bake in 375Β° oven about 25 minutes or until toothpick comes out clean.
When cool, ice with Fluffy Frosting.
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