Fritters
Fritters is an easy dinner. Made with 2 eggs, well beaten, 1/2 c. milk, 1 c. self-rising flour and 1 tsp. salad oil or melted shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Stir milk into well beaten eggs.
Add flour and beat until smooth.
Stir in fat and mix until well blended.
Cut up fruit or vegetables (see following).
Add to or dip in fritter batter.
Drop into hot fat (375Β°) and fry until brown.
Drain and serve hot with syrup or gravy.
Yields 12 to 15 small fritters.
π· Perfect Pairings
Complete your meal with these
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