Fried Turkey
Fried Turkey is an moderately easy dinner. Made with turkey cutlets, butter, salt, pepper and 2 tbsp. lemon juice (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Slice turkey breast or use turkey cutlets already sliced. Roll in mixture of flour, salt and pepper.
Fry in butter, adding butter often to keep from burning.
Cook slowly until cooked fully.
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