Fried Scallops
Fried Scallops is an easy dinner. Made with 2 lb. scallops, 1/2 c. half and half cream, 1 tbsp. worcestershire powder and 1 c. bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine half and half with Worcestershire powder.
Dip scallops in milk mixture and roll in bread crumbs.
Fry in hot oil for 3 to 5 minutes.
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