Fried Rice with Vegetables
Fried Rice With Vegetables is an moderately easy dinner. Made with 3 tbsp. vegetable oil, 1 egg, beaten, 1 medium green bell pepper, chopped, 3 scallions, sliced and 1 celery rib, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a wok, heat 1 tablespoon oil over medium-high heat until hot.
Add egg and cook, stirring, until firm, about 2 minutes. Remove to a plate.
Cut into small pieces.
π· Perfect Pairings
Complete your meal with these
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