Fried Rice with Chicken
Fried Rice With Chicken is an moderately easy dinner. Made with 1 c. cooked chicken, 1 tsp. salt, 1 tbsp. soy sauce, 2 1/2 c. broth or water and 1/3 c. cooking oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine chicken, salt and soy sauce and let stand for 15 minutes.
In a large skillet, add cooking oil and rice.
Brown until lightly browned.
Add chicken and broth; cover and simmer for 20 to 25 minutes until rice is tender.
Uncover and add vegetables; simmer 5 to 10 minutes longer and then add scrambled eggs.
π· Perfect Pairings
Complete your meal with these
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