Fried Rice
Fried Rice is an moderately easy dinner. Made with 3 tbsp. bacon drippings, 1/2 to 1 c. chopped green onions (tops also), 1 c. diced celery, 1 c. mushrooms (optional) and 3 c. cooked rice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry, drain and crumble bacon.
Set aside.
Heat 3 tablespoons bacon drippings in skillet.
Add onions and celery.
Cook until tender.
Add mushrooms, rice and soy sauce.
Cook 10 minutes on low heat, stirring occasionally.
Stir in beaten egg and cook only until egg is done.
Add bacon and mix well.
π· Perfect Pairings
Complete your meal with these
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