Fried Plantains

Name: Fried Plantains
Prep time: 5 min
Cook time: 10 min
Yield: 8
Ingredients: 1 quart oil for frying; 2 plantains

⏱️ Ready in 15 min 🥄 Prep 5 min 🔥 Cook 10 min 👥 8 servings

Fried plantains are a traditional treat in many parts of the world. Try them once and you'll be hooked. Overly ripe plantains work best for this recipe.

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🔗 Recipe adapted from AllRecipes

#Fried #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Prep 5 min

Cook 10 min

Serves 8

Difficulty Easy

🛒 Ingredients

1 quart oil for frying

2 plantains

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 152

% Daily Value*

Total Fat 11.2g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2mg 0%

Total Carbohydrate 14.3g 5%

Dietary Fiber 1g 4%

Total Sugars 6.7g

Protein 0.6g 1%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oil in a large, deep skillet over medium high heat.

Peel the plantains and cut them in half.

Slice the halves lengthwise into thin pieces.

Fry the pieces until browned and tender.

Drain excess oil on paper towels.