Fried Pies
Fried Pies is an moderately easy dinner. Made with 5 c. fruit, 1 tsp. cinnamon, 2 c. flour, 4 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix cinnamon with fruit.
Set aside.
Combine flour, baking powder, salt, shortening and milk.
Mix well.
Turn onto lightly floured surface.
Knead about 10 times.
Break dough into 15 to 18 balls.
Roll each ball about 1/2-inch thick.
Cut in 6-inch circles.
Place about 3 tablespoons fruit on circle.
Fold in half.
Press edges together.
Fry in deep fat until brown.
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