Fried Okra
Fried Okra is an easy dinner. Made with 10 pods of okra sliced thin, 1 egg beaten, 1 cup cornmeal, 1/2 cup vegetable oil and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Soak okra in eggs.
Mix cornmeal, salt, and pepper.
Heat oil. dip okra in cornmeal.
Coat evenly, then place in hot oil.
Cook until golden brown.
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