Fried Okra
Fried Okra is an moderately easy dinner. Made with 4 c. sliced okra, 1 tsp. salt, 1/2 tsp. black pepper, 1 c. corn meal and 1 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Select young tender pods of okra.
Wash, cut off ends and slice crosswise.
Mix salt, pepper, meal and flour in a bag or bowl.
Add okra and shake or stir until okra is covered with dry mixture.
Have the shortening hot in a skillet.
Add the okra. Cook until tender and browned, stirring occasionally.
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