Fried Okra
Fried Okra is an moderately easy dinner you can prepare in about 1 hour. Made with pods okra, c. yellow cornmeal, . flour, . salt and . pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Slice okra into 1/4-inch slices.
Wash okra in cold water. Mix cornmeal, flour, salt and pepper together.
Roll okra in cornmeal mix.
Fry in hot skillet for 10 minutes until golden brown.
Drain on paper towel.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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