Fried Okra
Fried Okra is an moderately easy dinner. Made with 1 lb. fresh okra, sliced, 1/2 c. cornmeal, 1/4 c. flour, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix cornmeal, flour, salt and pepper.
Cut stems off okra and slice.
Coat okra in flour mixture.
Coat tomatoes and mix with okra.
Fry in hot skillet until golden brown.
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