Fried Ice Cream
Fried Ice Cream is an moderately easy dinner. Made with 1 1/2 c. flour, 2 egg yolks, 1 tbsp. oil, 3/4 c. flat beer and 8 balls ice cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix first four ingredients and store overnight.
Take balls of ice cream, roll in crushed cornflakes.
Freeze overnight.
Dip in batter (no bare spots in batter covered balls).
Fry until golden brown.
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