Fried Fruit Pies
Fried Fruit Pies is an easy dinner. Made with 1 pkg. dried peaches or apples, cooked, water, sugar to taste and 2 cans canned biscuits (any brand you choose), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add just enough water to the fruit to cover and cook until thick.
Add sugar to taste.
Roll out each biscuit into a round circle.
Put about 1 tablespoon of fruit on one side of crust. Moisten edge of crust and fold top crust over fruit.
Press down to seal edges well.
Fry in Crisco shortening or oil on both sides until golden brown.
π· Perfect Pairings
Complete your meal with these
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