Fried Dill Pickles
Fried Dill Pickles is an moderately easy dinner. Made with sliced dill pickles, salt and pepper, 1 egg, beaten, 8 oz. milk and 1 tbsp. lea & perrins, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix egg, milk, Lea & Perrins, Tabasco and 1 tablespoon of flour.
Mix 2 cups of flour, salt and pepper in separate bowl.
Dip pickles in egg mixture, then flour mixture, then back in egg mixture and back in the flour.
Fry to a golden brown.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment