Fried Corn
Fried Corn is an moderately easy dinner. Made with 2 c. whole kernel corn, 2 c. cream-style corn, 1/2 tsp. salt, 4 tbsp. minced green peppers and 5 tbsp. butter or bacon drippings, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients and cook in the butter or bacon drippings for 20 to 25 minutes, stirring occasionally.
Serves 5 to 7.
π· Perfect Pairings
Complete your meal with these
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