Name: Fried Chicken with Herbs
Ingredients: 2 skinless chicken breast halves (each about 1/2 lb.); 2 skinless chicken thighs (each about 6 oz.); 2 skinless chicken drumsticks (each about 1/4 lb.); 2 chicken wings; 1 1/2 c. buttermilk; 2 eggs; 3/4 c. all-purpose flour; 3/4 c. fine dried bread crumbs; 2 garlic cloves, minced; 1 tbsp. finely chopped fresh basil; 1 tbsp. finely chopped fresh marjoram; 1 tsp. paprika; 1 tsp. salt; 1/2 tsp. freshly ground pepper; canola oil (for frying); 2 tbsp. chopped fresh flat-leaf parsley

Fried Chicken with Herbs

👁️ 1 views

Fried Chicken With Herbs is an impressive dinner. Made with 2 skinless chicken breast halves (each about 1/2 lb.), 2 skinless chicken thighs (each about 6 oz.), 2 skinless chicken drumsticks (each about 1/4 lb.), 2 chicken wings and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.