Fried Chicken For 100
Fried Chicken For 100 is an moderately easy dinner. Made with 70 lb. cut up chicken, 1 gal. flour, 3/4 c. salt, 3 tbsp. pepper and 1 tbsp. paprika, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix flour, salt, pepper and paprika together.
Dip cut up pieces of chicken in buttermilk, then dredge in flour mixture. Deep fry at 325Β° until done.
Drain on paper.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment