Fried Chicken
Fried Chicken is an moderately easy dinner. Made with 1 c. flour, 1 tsp. salt, 2 tsp. paprika, 1/4 tsp. pepper and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix together flour, salt, pepper and paprika.
Mix beaten egg and milk in separate bowl.
Coat chicken with seasoned flour.
Dip in beaten egg mixture and coat again with seasoned flour.
Fry chicken in oil of your choice until fully cooked over medium-low heat.
Drain on absorbent paper towels.
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