Name: Fried Chicken
Ingredients: 1 fryer or 8 pieces of your choice; 1 1/2 tsp. salt; 1 1/2 c. plain flour; 1 tsp. each: salt and pepper; Wesson oil; 1/2 c. milk; 1 lb. lean hamburger meat; 1 pkg. French's Sloppy Joes mix; 1 (15 oz.) can tomato sauce; 1 tbsp. dried onion flakes; 2 lb. lean ground beef; 2 eggs, well beaten; 3/4 c. bread crumbs; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/2 c. chopped bell pepper; 1 c. ketchup, divided; 1 tsp. each: salt and pepper; 3 to 4 lb. boneless chuck roast; 1 envelope Lipton onion soup mix; 1 can cream of mushroom soup; 1 soup can water; 1 (8 oz.) can sliced mushrooms, drained; 3 carrots, cut into 2-inch pieces; 2 large potatoes, cut into 6 to 8 pieces; 1 tbsp. cornstarch with 2 Tbsp. cold water

Fried Chicken

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Fried Chicken is an impressive dinner. Made with 1 fryer or 8 pieces of your choice, 1 1/2 tsp. salt, 1 1/2 c. plain flour, 1 tsp. each: salt and pepper and wesson oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.