Fried Cheese Ball
Fried Cheese Ball is an easy dinner. Made with 1 c. grated cheddar cheese, 2 tsp. flour, 1/4 tsp. salt, few grains cayenne pepper and 2 egg whites, beaten stiff, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix Cheddar cheese, flour, salt and cayenne pepper.
Add egg whites.
Shape into small balls and roll in fine cracker crumbs. Fry in deep oil at 375Β° until golden.
Serve hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment