Fried Cabbage
Fried Cabbage is an easy dinner. Made with 4 slices bacon, sliced in 1-inch pieces, 1 (2 lb.) head cabbage, shredded or thinly sliced, 1 small onion, chopped and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a very large skillet, fry the bacon until done.
Drain most of the grease off.
Place the chopped cabbage with the onion in the skillet with the bacon and cook over medium heat for 15 to 20 minutes.
Season with the pepper.
π· Perfect Pairings
Complete your meal with these
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