Fried Bananas
Fried Bananas is an moderately easy dinner. Made with 6 ripe bananas, 1 egg, 1/2 c. flour, 3/4 c. milk and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Select ripe bananas.
Remove skins; cut bananas in halves lengthwise.
Dip into batter made from the egg, flour, milk, sugar and salt.
Roll bananas in bread crumbs.
Fry the bananas until golden brown.
Drain on paper towels; keep hot.
Squeeze lemon juice over them before serving.
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